I was once told you can tell everything about a restaurant by the filet, especially when ordered “Blue”. Several articles suggest that blue isn’t the right way to order a steak. In this case I disagree with both.
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Because We All Need A Little Time To Chill
I was once told you can tell everything about a restaurant by the filet, especially when ordered “Blue”. Several articles suggest that blue isn’t the right way to order a steak. In this case I disagree with both.
Read more